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1376 kcal
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Fat: 122.32g | Prot: 50.43g | Carbs: 32.09g.
Breakfast: Bulk Barn Collagen, Lactantia Crème à Cuisson 35%, Café Régulier. Lunch: Good to Go Cinnamon Pecan Snack Bar. Dinner: Sel, Selection Beurre Salé , Roma Pepperoni, Bubly Sparkling Water, Fontaine Sante Bruschetta, Pain Keto, Mozzarella (Lait Entier), Noix de Pécan. more...
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 Comments
recipe please my friends look so delicious
22 Aug 20 by member: guizmo_canada
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noodle konjac
cheese boursin.
duck.
spinash.
cheese mozzarella
sorry i don't speak well in english
23 Aug 20 by member: veronik robert
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i eat kéto = low carbs and hi fat
23 Aug 20 by member: veronik robert
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Perfect my first language is french. Dont worry i understand. Wow i am gonna try this.
23 Aug 20 by member: guizmo_canada
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tu m'en donneras des nouvelles alors 😉
25 Aug 20 by member: veronik robert
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Mmm, ça m'a tout l'air délicieux 😍
31 Aug 20 by member: ElaineMoise
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merci pour vos beaux commentaires 😊
03 Sep 20 by member: veronik robert
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veronik robert's Weight History
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