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Baked Eye Ribs with baked vegetables (pumpkin, eggplant, spring onion, paprika, tomato, potato) and rice with shiitake mushrooms
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1834 kcal
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Fat: 68.61g | Prot: 127.56g | Carbs: 185.80g.
Lunch: Calabaza, Tomates, Cocinero Aceite de Girasol, SanCor Manteca Clásica, Champiñones Portobello, Cebolletas o Cebollas de Primavera, Morrón, Berenjena, Arroz Blanco, Papa, Manzana, Bife de Chorizo. Dinner: Cocinero Aceite de Girasol, Huevo, Kale, Bife de Chorizo. Snacks/Other: SanCor Manteca Clásica, Pan Integral de Centeno, Leche Descremada la Serenisima Cero Lecheenos Calorias. more...
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 Comments
12 Apr 20 by member: Aliena Budaj
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12 Apr 20 by member: king_georgear
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13 Apr 20 by member: Александра Домницкая
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13 Apr 20 by member: sinkha177
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looking yummy 👍 may you please share how did you bake the vegs?
13 Apr 20 by member: KatiaSSSS
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KatiaSSSS, the vegetables are roasted in the oven with a little olive oil, coarse salt, tarragon, oregano.
I boil the potato before passing it through the oven
13 Apr 20 by member: king_georgear
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sinkha177 ,Sashinddom 🥰🥰🥰☺️😚 thank you!!
13 Apr 20 by member: king_georgear
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13 Apr 20 by member: Buzzymeowing
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🙈🙈☺️...no in that dish there is nothing spicy and I like Tabasco sauce, but I never use it, I only eat chiles (habaneros,rocoto,jalapeños etc)🔥🔥🔥🔥🔥
13 Apr 20 by member: king_georgear
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thanks for the recipe! want to try it. i wonder how long did u bake them in oven and what temperature? :)
16 Apr 20 by member: KatiaSSSS
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16 Apr 20 by member: king_georgear
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16 Apr 20 by member: KatiaSSSS
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Qué ricas mezclas haces😋😋
18 Apr 20 by member: macornix
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king_georgear's Weight History
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