SherryeB's Journal, 19 Nov 19

Dinner....shrimp, mushrooms, sweet peppers, onions, shredded carrots served with stir fry rice.

View Diet Calendar, 19 November 2019:
1306 kcal Fat: 39.01g | Prot: 42.81g | Carbs: 155.52g.   Breakfast: Pomegranate, Simple Truth Organic Sliced Quinoa Multigrain Bread, Blueberries, Splenda Naturals Made with Stevia Extract, Watermelon, Strawberries, 2% Fat Milk, Kroger Pumpkin Spice Coffee Creamer, Asian Pears, Kroger Aged Sharp White Cheddar Cheese, Coffee. Lunch: Nabisco Triscuit Thin Crisps Original, Campbell's Well Yes! Sweet Corn & Roasted Poblano Sipping Soup. Dinner: Butter , Smart Balance Buttery Spread Extra Virgin Olive Oil, Merlot Wine, Fresh Selections Shredded Carrots, Green Giant Mini Sweet Peppers, Onions , Mushrooms, Shrimp, Rice-A-Roni Stir Fried Rice. Snacks/Other: Outshine Tangerine Fruit Bar (46g), Smartfood White Cheddar Cheese Popcorn. more...

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Comments 
Looks delicious, was it cauliflower rice? 
19 Nov 19 by member: Myeyez
Mmm...shrimp stir fry is incredible! 
19 Nov 19 by member: binkytexas
Delicious!!! 
20 Nov 19 by member: Nancy Charles
Myeyez, no regular rice. I have never eaten cauliflower rice. I hear it's good. Goal Guy, it's sitting on the stove....just finished cooking. 
20 Nov 19 by member: SherryeB
No thank you I am kosher <3 
20 Nov 19 by member: ourcupoftea

     
 

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