LuC2's Journal, 05 Mar 19


View Diet Calendar, 05 March 2019:
1024 kcal Fat: 36.13g | Prot: 54.32g | Carbs: 118.71g.   Breakfast: Bakery on Main Organic Oats Walnut Banana. Lunch: Taylor Farms Kale Chopped Salad (Bag), Baked or Fried Coated Chicken Skinless, Lilly B's Organic Bean, Rice & Cheese Burrito, Lettuce Salad with Cheese, Tomato and/or Carrots, Bolthouse Farms Yogurt Salad Dressing (Classic Ranch). Snacks/Other: Chobani Nonfat Strawberry Greek Yogurt (5.2 oz). more...

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