peeperjj's Journal, 12 Dec 18

Ate half the steak and potatoes and two small thin rolls with butter. Over estimated I think. It was 12oz raw but everything says cooked weight so went with 6oz cooked. I’ll weigh the rest when I have the leftovers and have a better idea. The rolls were 1” or less thickness but dense. We received 1 tbsp of butter for all 6 rolls 😳 but logged 1/2 rather than 1/3 just in case. The potatoes well... pretty sure I had 3/4 cup but logged 1 cup because the calories listed seem way too low to me. Debating on how to log the sweet tea. Tall 2” diameter glasses but were completely full of ice. I’m still thirsty after two glasses lol. Normally I have 12-16 oz at home and that’s plenty. Decent food, slow service on the second night open with 1/4 of the tables empty, super fancy and price reflected that... not worth $150 :/. But there were 4 adult plates and two small kids plates. $20-40 a plate, no pricing for kids. Was advertised as a ‘great steak house’ and reviews said reasonable pricing before opening. $4 sides 😳. BUT chain places have smaller meals that aren’t as good. Half the price though. I’ll still go here if I want a steak but it wasn’t any better than our home grown beef that hubby grills. I’ll bribe him more often ;).