|
View Diet Calendar, 01 September 2018:
|
1541 kcal
|
Fat: 60.48g | Prot: 97.41g | Carbs: 154.27g.
Breakfast: Coffee, Blue Diamond Almond Breeze Almond Coconut Blend Milk, Gala Apples. Lunch: Skinless Chicken Breast, Cooked Pinto, Calico or Red Beans (Fat Added in Cooking), Roma Tomatoes, S&W Organic Tomato Sauce, Dainty Jasmine Rice, Trader Joe's Green Onions, Bell Peppers, Market Pantry Finely Shredded Mexican Style Four-cheese Blend Cheese. Dinner: Starbucks Vegetarian Wrap. Snacks/Other: Tomatoes, Daisy Low Fat 2% Small Curd Cottage Cheese. more...
|
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
Tee&Gizmee's Weight History
|