BootynBeauty's Journal, 10 Jun 18


View Diet Calendar, 10 June 2018:
1222 kcal Fat: 73.78g | Prot: 65.42g | Carbs: 32.71g.   Breakfast: No Name Dill Pickles with Garlic, Milk (Whole Milk) , Egg (Whole) . Lunch: Prego Mushroom & Green Pepper Pasta Sauce, NuPasta Konjac Spaghetti. Dinner: Walmart Hot Italian Sausage. Snacks/Other: Water , Alcoholic Beverage (80 Proof, Gin Rum Vodka Whiskey) , Kraft Smooth Peanut Butter. more...

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