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This was amazing!! Each serving: 4oz chicken breast, 1 oz cream cheese mixed with fresh chives, 1/4c pepper jack cheese, diced bacon, roll up and bake 375* 25-30min.
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1703 kcal
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Fat: 141.53g | Prot: 88.44g | Carbs: 33.07g.
Breakfast: Boiled Egg, Hormel Natural Choice Original Uncured Bacon. Lunch: Cooked or Sauteed Mature Onions (Fat Added in Cooking), In-N-Out Double-Double Protein Style. Dinner: Olive Oil , Cooked Asparagus (from Fresh), Cream cheese bacon stuffed chicken. Snacks/Other: Ritter Sport Fine Extra Dark Chocolate 71% Cocoa, Organic Valley Organic Salted Butter, Kirkland Signature Organic Coconut Oil, Whole Milk Mozzarella Cheese, Organic Valley Heavy Whipping Cream, Ritter Sport Alpine Milk Chocolate. more...
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 Comments
yummm thanks for the idea. looks delish. 😁👍
02 May 18 by member: poison1vy
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Thanks all!
Steven, I started with raw chicken and pounded it thin so it was easier to roll up! Then just spread on the cream cheese/ chives mixture, sprinkle pepper jack and bacon on top and roll up! Secure with a toothpick and bake.
02 May 18 by member: momma6224
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yumm!! Thanks for sharing this sounds delicious and I love new dinner ideas ♡
02 May 18 by member: Vmartens14
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That looks like what we'll be having for dinner tonight! Thanks for sharing.
02 May 18 by member: Toumina
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I hope you all like it now I’ve raved about it haha! I love new dinner ideas too, so thought I’d share because it was good and not difficult. My kind of dinner!
02 May 18 by member: momma6224
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momma6224's Weight History
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