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View Diet Calendar, 05 January 2018:
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2499 kcal
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Fat: 183.48g | Prot: 157.11g | Carbs: 34.42g.
Breakfast: Margherita Genoa Salami, Frigo Cheese Heads 100% Natural String Cheese, Coca-Cola Coke Zero (Can). Lunch: Perrier Sparkling Natural Mineral Water, Daisy Sour Cream, Johnsonville New Orleans Andouille Smoked Sausage, Eating Right Peeled Baby-cut Carrots, Vegetable Oil, Cinnamon, Great Value Large White Eggs, Spectrum Ground Chia Seeds. Dinner: Great Value Sugar Free Strawberry Jello, Sweet Baby Ray's Honey Barbecue Sauce, Rotisserie Chicken (Skin Not Eaten). more...
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 Comments
Microwave carrot cake-
1/4c ground chia seed
3-4tsp erythritol
1tsp baking powder
1/2 tsp cinnamon
1 lrg egg
1/4 c. Veg. Oil ( could use coconut oil)
1/4c. Carrots
1 tsp vanilla
Opt. 1/4 c walnuts
(Could add a piece of pineapple if wanted)
I mixed all the dry then put the oil, carrot, and vanilla in the bullet and mixed in egg and carrot mix. Microwaved for about a 1.5-2 minutes.
05 Jan 18 by member: Michelle450to
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I saw the picture and said what is that ? then I scrolled down and oh oh that's Michelle with one of her creative dishes.lol
05 Jan 18 by member: murphthesurf
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Gonna try this one, thanks for sharing Sweetie!
05 Jan 18 by member: 8Patty
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oh heck yeah! yum! thanks for posting the recipe
05 Jan 18 by member: Jitterbug23
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he he to comment from Murphthesurf - That is exactly what I said as I was viewing this picture. I still have NO idea what it is. Kinda looks like a sponge with tumeric on it. Am I right?? Michelle - let me know what this is please.
05 Jan 18 by member: LoveMyKittiez
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Lovemykittiez it's microwave carrot cake
06 Jan 18 by member: Michelle450to
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When will your cookbook come out?
06 Jan 18 by member: TomLong
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Rotflmbo... Very funny.. Lol
06 Jan 18 by member: Michelle450to
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Michelle450to's Weight History
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