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Today, I've gotten back to the grindstone and restarted Induction. The difficult thing for me today is going to be that I have some sort of upper respiratory thing going on and I feel miserable but there is no time like the present so I am forging ahead.
I went grocery shopping yesterday and I have a lot of Atkins friendly food in the house. I even ate an Atkins supper last night just because I could! The hubster is going to go nuts that there are no potatoes in the house but it'll be OK!
As soon as I feel like i can breather without hacking up a lung, I am going to start walking. This 40 and 50 degree February weather needs to be taken advantage of.
Ready to roll! YEAH ATKINS!
View Diet Calendar, 02 February 2012:
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1786 kcal
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Fat: 126.71g | Prot: 105.62g | Carbs: 53.98g.
Breakfast: coffee, Heavy Whipping Cream, MIM. Lunch: Italian dressing, avocado, green pepper, canned chicken, mozzarella cheese, spinach. Dinner: butter, spinach. Snacks/Other: eggs, cheese, smoked oysters. more...
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