most of my carbs from root veggies today.windy an chilly so i made beef brisket veggie soup.maybe some MIM to go with it.had some for breakfast with pumpkin spice and banana flavoring.YUM.
View Diet Calendar, 17 October 2011:
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748 kcal
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Fat: 52.98g | Prot: 38.02g | Carbs: 37.78g.
Breakfast: flax, cheese, pork sausage, eggs. Lunch: salad. Dinner: baby spinach, carrots, turnip, rutabaga, carrots, brisket. more...
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2391 kcal
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Exercise:
Sleeping - 8 hours, Resting - 15 hours and 30 minutes, Exercise machine (moderate) - 30 minutes. more...
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Comments
I have gone off MIM's. What are you doing to yours that makes it taste so good. Not sure what I'm doing wrong. I don't like the white stringy egg thing that happens in my MIM's despite best efforts to get rid of it before I start. HELP
18 Oct 11 by member: sarahsmum
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