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Food time! Eggs seasoned with “Meat Church - Holy Cow” and an apple…and an orange (not pictured) 🥚🍎🍊
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1465 kcal
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Fat: 83.59g | Prot: 88.62g | Carbs: 107.73g.
Breakfast: Coffee (made from Ground), Coffee. Lunch: Oikos Greek Yogurt 2% Vanilla, Magic Spoon Blueberry Muffin Cereal. Dinner: Tangerines (Mandarin Oranges), Egg, Apples. Snacks/Other: Kirkland Signature Unsalted Mixed Nuts, ChocXO Choc Keto Snaps, Oberto Beef Jerky, Cedar Phoenicia Noix de Grenoble. more...
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 Comments
Interesting spice, never heard of it. Anything like "Montreal steak spice"? Is it spicy or just flavourful?
05 Aug 23 by member: CarbAbuser
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It’s more of a BBQ/Smoker seasoning. This one isn’t spicy. Just a general BBQ seasoning. It is Black Pepper Forward though. Too much for some people, but I really like it. My top choices from Meat Church are: Holy Voodoo, Honey Hog, and Holy Cow. And it turns out, they go well on boiled eggs too! 😎
https://www.meatchurch.com/collections/bbq-rub
05 Aug 23 by member: StomachMonkeys
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Hmm, will have to look into those. Thanks.
05 Aug 23 by member: CarbAbuser
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I love making up different mixes.. but then, not everyone has a spice pantry like I do lolol and it is a pantry, with over 100 jars (lost track) of different herbs and spices.
05 Aug 23 by member: Adiposemann
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@ CarbAbuser... looks like they use Maltodextrin in their mix... but can get the ingredients list and make your own.
06 Aug 23 by member: Adiposemann
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StomachMonkeys's Weight History
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