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Garlic Ginger Boneless, Skinless Chicken thighs, fried in H/M Chili Oil, on top of a Kale salad with H/M fat free mayo/dill dressing. Rather tasty. 26.75g fat, 35.73g carbs, 30.31g protein, 497 calories
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1150 kcal
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Fat: 58.63g | Prot: 53.13g | Carbs: 108.17g.
Breakfast: Hard-Boiled Egg. Lunch: Green Peas (Frozen), Wild Rice (Cooked), Butter (Salted), Cooked Mushrooms (Fat Added in Cooking). Dinner: President's Choice Kale Slaw, Mayonnaise (Low Calorie), Baked or Fried Coated Chicken Thigh Skinless (Coating Eaten). Snacks/Other: Dried Apple, Dried Apricot, Dried Fig. more...
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 Comments
18 Jun 23 by member: •°•♡Erin♡•°•
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The Kale Salad was a last minute substitution, was supposed to be on Steamed Gai Lan. The neightbour had too much Kale Salad, so gave some to me, the Gai Lan had taken a turn, and was not looking great.. this was a wonderfully tasty surprise. The Chicken turned out fab, wit ha good kick of heat in it from the H/M Chili Oil.
18 Jun 23 by member: Adiposemann
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Oh and that is one of my fave dishes, it's a Vintage Nippon serving bowl.
18 Jun 23 by member: Adiposemann
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18 Jun 23 by member: •°•♡Erin♡•°•
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19 Jun 23 by member: S.Rosen
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S.Rosen, it really was, the Kale added a nice texture, tonight I am trying it with some lean beef strips I have had marinating for 2 days.
19 Jun 23 by member: Adiposemann
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19 Jun 23 by member: MelanieCot
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Adiposemann's Weight History
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