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Mahi, vigo primavera rice, portobello shroomz, zucchini and onion, fresh tomatoes. A nice light dinner, only ate a little over half because I ate some beef jerky when I got home lol
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1554 kcal
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Fat: 43.90g | Prot: 62.61g | Carbs: 228.26g.
Breakfast: Bacon, Parmesan Cheese (Shredded) , Egg, Spaghetti. Lunch: Panera Bread Kettle-Cooked Potato Chips, Panera Bread Chocolate Chipper Cookie, Sweet Cherries . Dinner: Rozzano Risotto Primavera, Cherry Tomatoes, Kirkland Signature Wild Pacific Mahi Mahi. more...
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 Comments
08 Aug 22 by member: mountainman2
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08 Aug 22 by member: ginome
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You are making some great food JC 👍👍 Love your plating style❣️
08 Aug 22 by member: sk.17
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Perfect! It looks delicious! 😋
08 Aug 22 by member: Shrewdness
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Wow! Beautiful! Did you go to chef’s school?? Your presentations are so nice.
08 Aug 22 by member: StormsGirl
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08 Aug 22 by member: shirfleur 1
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09 Aug 22 by member: -MorticiaAddams
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It’s looks so delicious 😋
09 Aug 22 by member: Mr.DeaDSouL
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Thanks my friends 🥰 I get a lot of inspiration from Sk our famous FS chef! I like normal dinner to be pretty, it makes me proud.
09 Aug 22 by member: JC_suburbangothcatmom
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10 Aug 22 by member: bearnoggin
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JC_suburbangothcatmom's Weight History
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