BreeLSanchez's Journal, 14 Sep 20

Yay it finally came today :)

View Diet Calendar, 14 September 2020:
1087 kcal Fat: 27.62g | Prot: 114.86g | Carbs: 111.09g.   Breakfast: Great Value Garbanzo Beans, Calavo Avocado,  Baby Spinach, Great Value Boneless Skinless Chicken Breast, Mission Carb Balance Whole Wheat Tortilla (43g), Premier Protein High Protein Shake. Dinner: Premier Nutrition High Protein Shake - Chocolate. Snacks/Other: Dannon Oikos Triple Zero - Strawberry, Sunsweet Dried Pitted Prunes, Mariani Mixed Fruit. more...
1476 kcal Exercise: Google Fit - 24 hours. more...

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Comments 
Enjoy your new kitchen gadget.  
14 Sep 20 by member: Cailinlass
Great! It looks like a good one. Tell us what you make I am new to spiralizers as well. Loving mine. Made zoodles today 
14 Sep 20 by member: liv001
I can't remember who told me to get this one, I think it may have been Erq1 🤔 but it has been in my Amazon cart since August lol I'm so excited that we finally purchased it 😊😋 I'll definitely post my first creation with you all. If you guys have any fun recipes please share away 😊  
14 Sep 20 by member: BreeLSanchez
Bree, it may well have been Erq...she's what I refer to as a kitchen person (unlike myself, lol)🤙🏽 
15 Sep 20 by member: acomandr
I are only as far as zoodles with mine. Plans for more. But when it comes to zoodles I have found that one way of making them dryer is just to let them sit over night salted in a colander and then squeeze them a bit before lightly sauteing them. They are quickly becoming my favourite 
15 Sep 20 by member: liv001
Acomandr I do think it was her, I'm not super kitchen savvy, but i want to be 😊  
15 Sep 20 by member: BreeLSanchez
liv, awesome, thank you for the tip 😊😋 
15 Sep 20 by member: BreeLSanchez
Oh my goodness Petra that sounds amazing 😋 I will be trying your suggestion. 🤤 
15 Sep 20 by member: BreeLSanchez
Petra, me too! I'm excited to share my creations with you all too 💜😊😋  
15 Sep 20 by member: BreeLSanchez
Have you tried it yet? 
15 Sep 20 by member: liv001
Liv, not yet! I'm gonna try this evening. My Pastor gave me a zucchini and a yellow squash that I am gonna try it with 😊  
15 Sep 20 by member: BreeLSanchez
Another thing that I have learned about zucchini and spiralizing is that the smaller ones are better than the bigger ones. The more peel you have the better the feel of the zoodles are I think.  
15 Sep 20 by member: liv001
and green zucchini is easier than yellow squash. 
15 Sep 20 by member: Katsolo
Ok, so I needed some extra protein to meet my calorie goal of 1200 so I am making salmon and alfredo zoodles. My first half of the zucchini was a fail and I ended up with the half moon shapes, but the other half I got some awesome spiral zoodles! I will post a picture here shortly when my salmon is finished cooking 🤤😋 
15 Sep 20 by member: BreeLSanchez
Maybe that is why the first half came out moon shapes. It was a large garden zucchini. Thank you liv and Kat! 😊💜 
15 Sep 20 by member: BreeLSanchez
Petra, I am so excited to share my creation. I hope it's pretty enough lol  
15 Sep 20 by member: BreeLSanchez
They were delicious!! I shared a couple photos 😊😋 
15 Sep 20 by member: BreeLSanchez
just pretend the fancy half moon shapes were intentional. fake it till you make it. give this channel a few minutes of your time. I had it running one rainy weekend, learned a lot, she has even more videos now. https://www.youtube.com/user/GetInspiralized/videos 
15 Sep 20 by member: Katsolo
Thank you katsolo, I appreciate the video recommendation I know they'll definitely help. 😊 You're right, I guess nobody would have known about the moon shaps had I not mentioned them lol  
15 Sep 20 by member: BreeLSanchez
BTW, red onion spirals in an air fryer are amazing. Don’t need to bread them, just a light spray of oil and spices or salt.  
15 Sep 20 by member: Katsolo



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