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The Hospice nurse came today, and interviewed me for three hours. Sitting up for that long took its toll. Making Vanilla Latte for supper hurt almost more than I could take. At least I stood for the whole process. It took minutes instead of hours this time, and now I can take my meds.
View Diet Calendar, 30 November 2018:
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1186 kcal
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Fat: 115.09g | Prot: 23.57g | Carbs: 2.25g.
Breakfast: Central Market Unsalted Butter European Style, Water, Coffee (Brewed From Grounds). Lunch: Water, Thrive Life Cooked Roast Beef, Standard Process Thytrophin PMG, Standard Process Catalyn, Standard Process Zypan, Standard Process Boswellia Complex, Standard Process Adrenal Desiccated. Dinner: Water. Snacks/Other: Organic Extra Virgin Coconut Oil, Liquid Stevia, Unsalted Butter European Style, Water. more...
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