Barb Mickles's Journal, 02 Jun 18

Weigh In record (no journal entry) for 02 June 2018
59.4 kg Lost so far: 10.9 kg.    Still to go: 0.5 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 02 June 2018:
350 kcal Fat: 8.76g | Prot: 24.18g | Carbs: 42.27g.   Breakfast: Scrambled Eggs (Frozen Mixture), Wegmans Turkey Sausage. Dinner: Glutino Gluten Free Crackers - Original, Jell-O Sugar Free Strawberry Gelatin, Health Valley Gluten Free Cafe Chicken Noodle Soup. Snacks/Other: Jell-O Island Pineapple. more...
Losing 0.2 kg a Week

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Barb Mickles's Weight History


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