Register
|
Sign In
Canada
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
31 to 40 of 1000
Cooked Broccoli (from Fresh, Fat Added in Cooking)
per 1 cup, flowerets - Calories: 55kcal | Fat: 2.74g | Carbs: 7.12g | Prot: 2.35g
Other sizes: 1 floweret - 5kcal , 1 serving - 43kcal , 1 cup of chopped - 102kcal ,
more...
Nutrition Facts
-
Similar
Batter-Dipped and Fried Broccoli
per 1 cup - Calories: 126kcal | Fat: 8.81g | Carbs: 9.80g | Prot: 3.26g
Other sizes: 1 floweret - 19kcal , 1 serving - 64kcal , 100 g - 148kcal ,
more...
Nutrition Facts
-
Similar
Broccoli Slaw
(Western Family)
per 1 cup (85g) - Calories: 25kcal | Fat: 0.00g | Carbs: 5.00g | Prot: 2.00g
Nutrition Facts
-
Similar
Broccoli Slaw
(Compliments)
per 1 1/4 cup (85g) - Calories: 25kcal | Fat: 0.00g | Carbs: 5.00g | Prot: 2.00g
Nutrition Facts
-
Similar
Broccoli Slaw
(Taylor Farms)
per 1 serving (85g) - Calories: 35kcal | Fat: 0.30g | Carbs: 6.00g | Prot: 2.00g
Nutrition Facts
-
Similar
Broccoli Cheese Soup (Condensed, Canned)
per 1 can - Calories: 265kcal | Fat: 16.16g | Carbs: 23.48g | Prot: 6.40g
Other sizes: 1 oz - 25kcal , 100 g - 87kcal ,
more...
Nutrition Facts
-
Similar
Smart Spaghettini
(Catelli)
per 1/4 box (85g) - Calories: 300kcal | Fat: 1.50g | Carbs: 62.00g | Prot: 11.00g
Nutrition Facts
-
Similar
Smart Vermicelli
(Catelli)
per 1/4 box (85g) - Calories: 300kcal | Fat: 1.50g | Carbs: 62.00g | Prot: 11.00g
Nutrition Facts
-
Similar
Smart Spaghetti
(Catelli)
per 1/4 box (85g) - Calories: 300kcal | Fat: 1.50g | Carbs: 62.00g | Prot: 11.00g
Nutrition Facts
-
Similar
Smart Pop
(Orville Redenbacher's)
per 100g - Calories: 320kcal | Fat: 5.00g | Carbs: 60.00g | Prot: 8.00g
Nutrition Facts
-
Similar
Related searches for:
Eat Smart Broccoli Slaw
eat
smart
vegetables
eat
smart
cauliflower
eat
smart
green beans
eat
smart
broccoli
Previous
1
2
3
4
5
6
7
8
9
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.