| Food database and calorie counter |
|
1 2-layer cake serving (8" or 9" dia, 4" high)
|
Nutrition Facts
| Serving Size |
1 2-layer cake serving (8" or 9" dia, 4" high) |
Amount Per Serving
Calories
4995
% Daily Values*
Total Fat
173.31g
222%
Saturated Fat
35.188g
176%
Trans Fat
-
Polyunsaturated Fat
51.929g
Monounsaturated Fat
77.533g
Cholesterol
13mg
4%
Sodium
3710mg
161%
Total Carbohydrate
845.46g
307%
Dietary Fiber
3.9g
14%
Sugars
678.97g
Protein
35.53g
Vitamin D
-
Calcium
1075mg
83%
Iron
16.39mg
91%
Potassium
695mg
15%
Vitamin A
721mcg
80%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
|
Calorie Breakdown:
Carbohydrate (66%)
Fat (31%)
Protein (3%)
|
|
*Based on an RDI of 2000 calories
 Photos
|
|
Nutritional Summary:
|
Cals
4995
|
|
Fat
173.31g
|
|
Carbs
845.46g
|
|
Prot
35.53g
|
| There are 4995 calories in 1 2-layer cake serving of White Cake with Icing (Home Recipe or Purchased). |
| Calorie Breakdown: 31% fat, 67% carbs, 3% prot. |
Common serving sizes:
Related types of Cakes:
See also:
|
|
|
Food Search
|
|
|
|
Recently Eaten Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
