| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
365
% Daily Values*
Total Fat
26.86g
34%
Saturated Fat
8.094g
40%
Trans Fat
-
Polyunsaturated Fat
4.726g
Monounsaturated Fat
10.49g
Cholesterol
774mg
258%
Sodium
616mg
27%
Total Carbohydrate
4.84g
2%
Dietary Fiber
0g
0%
Sugars
3.81g
Protein
24.4g
Vitamin D
2mcg
9%
Calcium
156mg
12%
Iron
2.64mg
15%
Potassium
304mg
6%
Vitamin A
315mcg
35%
Vitamin C
0.4mg
0%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (6%)
Fat (67%)
Protein (27%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
365
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Fat
26.86g
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Carbs
4.84g
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Prot
24.4g
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| There are 365 calories in 1 cup of Scrambled Egg (Whole, Cooked). |
| Calorie Breakdown: 67% fat, 5% carbs, 27% prot. |
Common serving sizes:
Related types of Scrambled Eggs:
Related types of Eggs:
See also:
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