Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
27
 
% Daily Values*
Total Fat
0.54g
1%
Saturated Fat
0.187g
1%
Trans Fat
-
Polyunsaturated Fat
0.062g
Monounsaturated Fat
0.206g
Cholesterol
6mg
2%
Sodium
81mg
4%
Total Carbohydrate
3.16g
1%
Dietary Fiber
0.4g
2%
Sugars
0.54g
Protein
2.35g
Vitamin D
-
Calcium
3mg
0%
Iron
0.31mg
2%
Potassium
76mg
2%
Vitamin A
4mcg
0%
Vitamin C
1.6mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
1%
of RDI*
(27 cal)
1% RDI
Calorie Breakdown:
 
Carbohydrate (47%)
 
Fat (18%)
 
Protein (35%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
27
Fat
0.54g
Carbs
3.16g
Prot
2.35g
There are 27 calories in 1 ounce of Lamb or Mutton Stew with Potatoes and Vegetables in Tomato-Based Sauce.
Calorie Breakdown: 18% fat, 47% carbs, 35% prot.

Common serving sizes:

Serving Size Calories
1 oz 27
100 g 95
1 cup 239

Related types of Stews:

Chicken or Turkey Stew with Potatoes and Vegetables in Tomato- Based Sauce
Beef Stew with Potatoes and Vegetables in Tomato-Based Sauce
Chunky Style Beef Vegetable Stew Type Soup with Rice
Seafood Stew with Potatoes and Vegetables in Tomato-Base Sauce
Vegetable Stew (without Meat)
  View More Stews Nutritional Info

Related types of Lamb:

Lamb Roast
Lamb Ribs
Lamb Chop (Lean and Fat Eaten)
Lamb Chop (Lean Only Eaten)
Ground Lamb
Lamb
  View More Lamb Nutritional Info

See also:

Lamb or Mutton Stew with Potatoes and Vegetables in Gravy
Lamb or Mutton Stew with Potatoes and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Lamb or Mutton Stew with Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Lamb or Mutton Stew with Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
Lamb or Mutton Stew with Vegetables in Gravy
  View More
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