Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
268
 
% Daily Values*
Total Fat
15.75g
20%
Saturated Fat
4.14g
21%
Trans Fat
-
Polyunsaturated Fat
3.79g
Monounsaturated Fat
6.43g
Cholesterol
86mg
29%
Sodium
269mg
12%
Total Carbohydrate
8.28g
3%
Dietary Fiber
0.3g
1%
Sugars
-
Protein
21.95g
Vitamin D
-
Calcium
17mg
1%
Iron
1.35mg
8%
Potassium
186mg
4%
Vitamin A
26mcg
3%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
13%
of RDI*
(268 cal)
13% RDI
Calorie Breakdown:
 
Carbohydrate (13%)
 
Fat (54%)
 
Protein (33%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
268
Fat
15.75g
Carbs
8.28g
Prot
21.95g
There are 268 calories in 100 grams of Chicken Drumstick Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked).
Calorie Breakdown: 54% fat, 13% carbs, 33% prot.

Common serving sizes:

Serving Size Calories
1 oz 76
1 unit (yield from 1 lb ready-to-cook chicken) 115
1 drumstick, bone removed 193
100 g 268
1 lb 1216

Related types of Fried Chicken:

Fried Chicken No Coating (Skin Eaten)
Fried Chicken Leg No Coating (Skin Eaten)
Fried Chicken Wing No Coating (Skin Eaten)
Fried Chicken Drumstick No Coating (Skin Eaten)
Fried Chicken Breast No Coating (Skin Eaten)
Fried Chicken Thigh No Coating (Skin Eaten)
  View More Fried Chicken Nutritional Info

Related types of Chicken Drumsticks:

Chicken Drumstick Meat (Broilers or Fryers)
Chicken Drumstick Meat and Skin (Broilers or Fryers)
Fried Chicken Drumstick No Coating
Chicken Drumstick
Chicken Drumstick (Skin Not Eaten)
Roasted Broiled or Baked Chicken Drumstick
  View More Chicken Drumsticks Nutritional Info
Other related foods
Chicken

See also:

Chicken Drumstick Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Chicken Drumstick Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Chicken Drumstick Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Meat and Skin (Broilers or Fryers)
Chicken Drumstick Meat (Broilers or Fryers, Roasted, Cooked)
  View More
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