Chicken Drumstick Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Food database and calorie counter |
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Chicken Drumstick Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
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Nutrition Facts
Serving Size |
1 drumstick, bone removed |
Amount Per Serving
Calories
120
% Daily Values*
Total Fat
6.72g
9%
Saturated Fat
1.793g
9%
Trans Fat
-
Polyunsaturated Fat
1.583g
Monounsaturated Fat
2.656g
Cholesterol
44mg
15%
Sodium
44mg
2%
Total Carbohydrate
0.8g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
13.21g
Vitamin D
-
Calcium
6mg
0%
Iron
0.66mg
4%
Potassium
112mg
2%
Vitamin A
12mcg
1%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
Calorie Breakdown:
Carbohydrate (3%)
Fat (52%)
Protein (45%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
120
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Fat
6.72g
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Carbs
0.8g
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Prot
13.21g
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There are 120 calories in 1 drumstick, bone removed of Chicken Drumstick Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked). |
Calorie Breakdown: 52% fat, 3% carbs, 45% prot. |
Common serving sizes:
Related types of Fried Chicken:
Related types of Chicken Drumsticks:
See also:
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