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100 g

Beef Stew

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
94
 
% Daily Values*
Total Fat
4.06g
5%
Saturated Fat
1.488g
7%
Trans Fat
0.136g
Polyunsaturated Fat
0.203g
Monounsaturated Fat
1.554g
Cholesterol
23mg
8%
Sodium
203mg
9%
Total Carbohydrate
6.81g
2%
Dietary Fiber
1g
4%
Sugars
1.21g
Protein
7.39g
Vitamin D
-
Calcium
13mg
1%
Iron
1.15mg
6%
Potassium
249mg
5%
Vitamin A
123mcg
14%
Vitamin C
4.9mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 12 May 20 11:21 PM
5%
of RDI*
(94 cal)
5% RDI
Calorie Breakdown:
 
Carbohydrate (29%)
 
Fat (39%)
 
Protein (32%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
94
Fat
4.06g
Carbs
6.81g
Prot
7.39g
There are 94 calories in 100 grams of Beef Stew.
Calorie Breakdown: 39% fat, 29% carbs, 32% prot.

Common serving sizes:

Serving Size Calories
1 oz 27
100 g 94
1 cup 235

Related types of Stews:

Chicken or Turkey Stew with Potatoes and Vegetables in Tomato- Based Sauce
Chunky Style Beef Vegetable Stew Type Soup with Rice
Beef Stew with Potatoes and Vegetables in Tomato-Based Sauce
Lamb or Mutton Stew with Potatoes and Vegetables in Tomato-Based Sauce
Vegetable Stew (without Meat)
Seafood Stew with Potatoes and Vegetables in Tomato-Base Sauce
  View More Stews Nutritional Info

Related types of Beef:

Corned Beef
Lean Ground Beef
Roast Beef
Ground Beef
Beef
Beef Steak
  View More Beef Nutritional Info

See also:

Beef Stew with Potatoes and Vegetables in Gravy
Beef Stew Meat
Stew Meat Beef (Lean Only Eaten)
Beef Vegetable Stew Type Soup with Potato
Beef Stew with Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy)
  View More
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