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1 medium (yield after cooking, bone removed)

Beef Shortribs

Nutrition Facts
Serving Size 1 medium (yield after cooking, bone removed)
Amount Per Serving
Calories
310
 
% Daily Values*
Total Fat
27.59g
35%
Saturated Fat
11.699g
58%
Trans Fat
-
Polyunsaturated Fat
1.006g
Monounsaturated Fat
12.409g
Cholesterol
62mg
21%
Sodium
140mg
6%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
14.18g
Vitamin D
-
Calcium
8mg
1%
Iron
1.52mg
8%
Potassium
147mg
3%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
16%
of RDI*
(310 cal)
16% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (81%)
 
Protein (19%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
310
Fat
27.59g
Carbs
0g
Prot
14.18g
There are 310 calories in 1 medium Beef Shortrib.
Calorie Breakdown: 81% fat, 0% carbs, 19% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 52
1 oz, with bone cooked (yield after bone removed) 70
1 small (yield after cooking, bone removed) 131
1 medium (yield after cooking, bone removed) 310
1 large (yield after cooking, bone removed) 431
100 g 469
1 cup cooked, diced 628

Related types of Ribs:

Barbecued Pork Spareribs with Sauce
Barbecued Beef Shortribs (with Sauce)
Pork Loin (Country-Style Ribs)
Pork Backribs
Pork Spareribs
  View More Ribs Nutritional Info

Related types of Beef:

Roast Beef
Lean Ground Beef
Ground Beef
Beef
Beef Steak
Corned Beef
  View More Beef Nutritional Info

See also:

Beef Shortribs (Lean and Fat Eaten)
Beef Shortribs (Lean Only Eaten)
Ground Beef (85% Lean / 15% Fat)
Mongolian Beef
Marc Angelo Beef Short Ribs
  View More
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