mamanploop's Journal, 21 Mar 18

Weigh In record (no journal entry) for 21 March 2018
63.6 kg Lost so far: 2.4 kg.    Still to go: 13.6 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 21 March 2018:
998 kcal Fat: 29.01g | Prot: 104.07g | Carbs: 82.59g.   Breakfast: Blanc d'Oeuf, Citron, Herta Le Bon Paris -25% de Sel, Coraya Surimi. Lunch: Andros Compote Pomme Poire, Monoprix Fromage Blanc 0% Nature, Herta Le Bon Paris -25% de Sel, Bonduelle Feuille de Chêne, Picard Carpaccio de Boeuf, Aldi Vinaigre Balsamique, Coraya Surimi. Dinner: Picard Velouté Potiron, Asperge Cuite (à Partir de Frais). Snacks/Other: Bjorg Galettes de Riz Chocolat au Lait Bio, Hépar Eau Minérale Naturelle. more...
1634 kcal Exercise: Walking (slow) - 2/mph - 1 hour, Calisthenics (light, e.g. home exercise) - 10 minutes, Resting - 13 hours and 20 minutes, Sleeping - 9 hours and 30 minutes. more...
Gaining 1.4 kg a Week

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mamanploop's Weight History


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