Jamrobin's Journal, 16 Sep 17

Weigh In record (no journal entry) for 16 September 2017
80.5 kg Lost so far: 6.8 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 16 September 2017:
3791 kcal Fat: 215.02g | Prot: 154.00g | Carbs: 308.13g.   Breakfast: Half and Half Cream, Coffee (made from Ground), Egg, Puritan Corned Beef Hash. Lunch: Lay's Salt & Vinegar Chips, Heinz Tartar Sauce, President's Choice Breaded Sole Fillets. Dinner: Ruffles Buffalo Ranch Dip, Lay's Lightly Salted Potato Chips, Lamb Foreshank (Trimmed to 1/8" Fat, Choice Grade), Cooked Carrots (from Fresh), Onions, Baked Potato (Peel Eaten). Snacks/Other: Farmers Market Apple Pie with Cinnamon, Ziggy's Internationale Extra Lean Chicken Breast. more...
2660 kcal Exercise: Weight Training (Bodybuilding) - 1 hour and 10 minutes, Sleeping - 7 hours, Resting - 15 hours and 50 minutes. more...
Losing 0.5 kg a Week

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Jamrobin's Weight History


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