barbaragambini's Journal, 10 Mar 17

Weigh In record (no journal entry) for 10 March 2017
58.5 kg Lost so far: 2.5 kg.    Still to go: 0 kg.    Diet followed: 100%.

View Diet Calendar, 10 March 2017:
1138 kcal Fat: 32.90g | Prot: 43.29g | Carbs: 163.52g.   Breakfast: Tè senza Zucchero, Succo di Limone, Gocciole Biscotti. Lunch: Cavolfiore, Piselli (Surgelati), Funghi, Club Premium Riso Long & Wild. Dinner: Certossa Grissini Torinesi, Prosciutto Crudo. Snacks/Other: Tè senza Zucchero, Bio Simply Miele di Acacia, Gocciole Biscotti, Succo di Limone, Club Premium Cioccolato Fondente 85%, Auchan Corn Flakes. more...
Gaining 0.3 kg a Week

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barbaragambini's Weight History


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