Decoratingplus's Journal, 21 Jan 16

Back on the full diet...no drinking, no fats, no sugars, no starches.....hardest part is cutting back on fluids to fill the void.
65.4 kg Lost so far: 16.2 kg.    Still to go: 3.4 kg.    Diet followed: 100%.

View Diet Calendar, 21 January 2016:
580 kcal Fat: 15.02g | Prot: 60.54g | Carbs: 56.93g.   Breakfast: Grapefruit (Pink and Red), Cooked Green String Beans (from Fresh), Chicken Breast, Apples. Lunch: Portabella Mushrooms, Portabella Mushrooms, Elk Meat (Cooked, Roasted). more...
Losing 5.1 kg a Week

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Comments 
I don't agree with no fat. You need SOME fat to lose fat. And cutting back on fluids? Drink more water, not less. 
21 Jan 16 by member: The Bull21
You're doing great!!!. However, do not cut out all carbs (starches and sugars) I've fainted from low blood sugar and it was not a nice experience. Cut down but not cut out. Your body needs energy 
21 Jan 16 by member: kls_toujour

     
 

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