Weigh In record (no journal entry) for 04 February 2014
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106.1 kg
Lost so far: 32.2 kg.
Still to go: 13.6 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 04 February 2014:
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1993 kcal
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Fat: 95.22g | Prot: 58.87g | Carbs: 223.24g.
Breakfast: Lettuce Salad with Assorted Vegetables, Nakano Natural Rice Vinegar, Trader Joe's Asian Style Spicy Peanut Vinaigrette. Lunch: V8 Low Sodium Original 100% Vegetable Juice (5.5 oz), Orbit Apple Remix Sugarfree Gum, Huy Fong Foods Sriracha Hot Chili Sauce, Whole Foods Market General Tso's Vegan Chicken, Whole Foods Red Bliss Potato Salad, Whole foods Beets with Orange & Ginger. Dinner: Sargento Ultra Thin Pepper Jack Cheese, Coffee, Herr's Jalapeño Baked Ripple Cut Potato Crisps, Great Value Green Olives with Pimento, Pastene Roasted Red Pepper, Trader Joe's Fat Free Feta Cheese, Heinz Apple Cider Vinegar, Balsamic Vinegar, Pickled Egg, Ken's Steak House Lite Sweet Vidalia Onion Salad Dressing, Grey Poupon Deli Mustard, Lettuce Salad with Assorted Vegetables. Snacks/Other: Young Green Onions, Broccoli, Tabasco Original Pepper Sauce, Hidden Valley Light Ranch Salad Dressing, Zevia Grape Soda, Trader Joe's Roasted Seaweed Snack Packs, Orbit Apple Remix Sugarfree Gum, Trader Joe's Tofu Spring Rolls with Peanut Sauce, Coffee, Thai Kitchen Peanut Satay Sauce. more...
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3232 kcal
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Exercise:
Driving - 30 minutes, Resting - 5 hours and 30 minutes, Sleeping - 8 hours, Walking (slow) - 2/mph - 1 hour, Desk Work - 9 hours. more...
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Gaining 3.2 kg a Week
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me,myselfandi's Weight History
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