jenny b fit's Journal, 06 Feb 21

11.1 lbs down 😄
65.5 kg Lost so far: 5.0 kg.    Still to go: 2.0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 06 February 2021:
1940 kcal Fat: 83.58g | Prot: 104.54g | Carbs: 207.30g.   Breakfast: Crepini Egg Wraps with Cauliflower, Egg, Truvia Brown Sugar Blend, Whole Milk. Lunch: Spindrift Raspberry Lime Sparkling Water, Bacon, Kirkland Signature Chocolate Peanut Butter Chunk Protein Bar, Pear, Bare Fuji & Reds Apple Chips, La Tortilla Factory Whole Wheat Low Carb & Low Fat Tortillas, Monterey Jack Cheese, Champagne, Florida's Natural 100% Pure Florida Orange Juice. Dinner: Sugar Brook Blue Cheese Crumbles, Hannaford Brussels Sprouts, Farm Fresh Chicken Breast. Snacks/Other: Wonderful Roasted, Salted & Shelled Pistachios, Truvia Brown Sugar Blend, Whole Milk, Kirkland Signature Mixed Nut Butter with Seeds, Meijer Organics Lightly Salted Rice Cakes, Sugar Cookies (Includes Vanilla) . more...
2146 kcal Exercise: Body Pump - 45 minutes, Bike Machine (Cycling) - 30 minutes, Resting - 14 hours and 45 minutes, Sleeping - 8 hours. more...
Losing 1.3 kg a Week

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jenny b fit's Weight History


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