Weigh In record (no journal entry) for 18 October 2020
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77.4 kg
Lost so far: 19.1 kg.
Still to go: 17.4 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 18 October 2020:
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1710 kcal
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Fat: 76.45g | Prot: 81.34g | Carbs: 188.49g.
Breakfast: Lemons (with Peel), Tomatoes, Lindt 엑설런트 다크 85%, 정관장 홍삼정 홍삼농축액, Dry Roasted Pecan Nuts (Without Salt Added). Lunch: Lime, Boiled Egg, 샘표 사골육수, Korean White Steamed Cylinder Rice Cake, Korean Cabbage Kimchi, Chinese Steamed Wheat Gluten, Hot Chili Pepper, Happy Chef Fried Vegetarian Tofu, Bamboo Shoots, Vegetable Oil. Dinner: McCormick Garlic Salt, Boiled Egg, Soy Sauce, Hot Chili Pepper, Korean Cabbage Kimchi, Happy Chef Fried Vegetarian Tofu, Chinese Steamed Wheat Gluten, Bamboo Shoots, Vegetable Oil, Vegetable Stew (without Meat), White Rice (Long-Grain, Cooked). Snacks/Other: Chinese Steamed Wheat Gluten, Vegetable Oil, Vegetable Stew (without Meat), Cooked Mushrooms (Fat Added in Cooking), Mae Napa Sticky Rice with Coconut Cream & Purple Sweet Potato, Maesri Fried Shallots, Lemons (with Peel), Kraft Mayo Real Mayonnaise. more...
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steady weight
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