larilyn's Journal, 25 May 20

BS 97
Temp 97.8
O2 93. P69
80.4 kg Lost so far: 14.0 kg.    Still to go: 21.4 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 25 May 2020:
1140 kcal Fat: 77.69g | Prot: 66.33g | Carbs: 44.69g.   Breakfast: Borden Shredded Gouda Cheese, Kirkland Signature Natural Psyllium Fiber, Silk Pure Almond Milk - Unsweetened Original, Coffee (made from Ground). Lunch: Parkview Chili Cheese Smoked Sausage, Tom Kha Kai, Chili Con Carne with Beans. Dinner: Calavo Avocado, Tuna Salad w/ Cilantro, Taylor Farms Celery Sticks, Mac's Snacks Chicharrones. Snacks/Other: Fresh & Easy Dark Chocolate Covered Espresso Beans. more...
Losing 1.9 kg a Week

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larilyn's Weight History


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