Weigh In record (no journal entry) for 20 May 2020
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85.8 kg
Lost so far: 0 kg.
Still to go: 17.8 kg.
Diet followed: Reasonably Well.
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1073 kcal
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Fat: 40.68g | Prot: 35.99g | Carbs: 152.31g.
Breakfast: Coffee with Milk and Sugar. Lunch: Pears , Huy Fong Foods Sriracha, Hard-Boiled Egg , Marc Angelo Genoa Salami, Villaggio White Bread. Dinner: Black Pepper , Salt , Paprika , Turmeric (Ground) , Cumin , Potatoes (Flesh Without Skin, with Salt, Boiled) , Ginger , Garlic , Curry Powder , Tomato Puree, Red Tomatoes (Canned) , Vegetable Oil, Basmati Rice (Cooked), Onions , Zucchini , Sunrise Tofu Extra Firm, Heavy Cream. Snacks/Other: Welch's Premium Juice Ice Bar. more...
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Gaining 1.0 kg a Week
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MeghanJP's Weight History
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