larilyn's Journal, 12 May 20

BS 118
Temp 96.9
O2 98
82.7 kg Lost so far: 11.6 kg.    Still to go: 23.8 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 12 May 2020:
1510 kcal Fat: 83.86g | Prot: 123.93g | Carbs: 71.91g.   Breakfast: Kirkland Signature Natural Psyllium Fiber, Coffee (made from Ground), Great Value Vegetable Broth, Half and Half Cream. Lunch: Hillshire Farm Deli Select Roast Beef, Hillshire Farm Deli Select Roast Beef, Rosemont Farms Sugar Snap Peas, Giant Eagle Cherry Tomatoes, Green Olives, Great Value Kosher Dill Gherkins. Dinner: Olive Garden Zuppa Toscana, Roma Tomatoes, Lettuce, Bolthouse Farms Chunky Blue Cheese Yogurt Dressing, Pork Chops (Top Loin, Boneless). Snacks/Other: Wonderful Roasted & Salted Pistachios in Shells, Cooked Green Peppers and Onions (Fat Added in Cooking), Steak-Eze Philly Beef Steak, Mac's Snacks Chicharrones, Yellow Cake with Icing (Home Recipe or Purchased), Marketside Spinach Artichoke Dip, Celery. more...
Gaining 5.7 kg a Week

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larilyn's Weight History


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