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Ever since I started losing weight, chopping up chicken and removing the fat makes me extremely ill. I get hot, then shaky, then I feel as if I’m going to vomit or pass out. What could be going on? Do I just find it gross now?
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67.9 kg
Lost so far: 16.4 kg.
Still to go: 19.0 kg.
Diet followed: Reasonably Well.
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Losing 1.6 kg a Week
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 Comments
Maybe don’t eat chicken for now. You can always get back to it
01 Feb 20 by member: Lora Jone
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I can eat it just fine. It’s only the chopping up. I made chicken legs last night that I spiced up but didn’t have to touch and I was totally fine. It’s just weird because I’ve always been ok to chop up chicken lol
01 Feb 20 by member: camaltar
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So it's the smell of the raw flesh that bothers you rather than cooked meat. I buy thighs or minced meat and just dump the stuff into foil or a pot with a lid and get the packaging into the garbage and out of the house asap. Sucking on a candy during the process might quell the nausea.
When I was pregnant (40 years ago) the smell of roasting meat always made me feel ill. Hormonal change maybe?
02 Feb 20 by member: trillium1
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wOw,finally found another person who has a hard time with chicken.
I can't for the life of me pull/take off the skin on a chicken...I wash my hands with javel,10% vinegar to remove the smell. Ibuy my chicken thighs with skin removed. I have no problem with Turkey but I do with Duck.
10 Feb 20 by member: SkrDan
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camaltar's Weight History
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