Saltyavocado's Journal, 19 Sep 19

Weigh In record (no journal entry) for 19 September 2019
71 kg Lost so far: 3 kg.    Still to go: 7 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 19 September 2019:
1568 kcal Fat: 59.09g | Prot: 121.03g | Carbs: 131.21g.   Breakfast: Hacendado Arándanos Enteros , MyProtein Mantequilla de Cacahuete, Hacendado Leche Desnatada + Proteinas, Brüggen Copos de Avena. Lunch: Hacendado Paté Pimienta , Pan Blanco, McDonald's Ketchup Bolsita, Patatas Cocidas, Caladero Langostino Cocido, Salmón. Dinner: Aguacate, Huevo, Hacendado Pan Integral de Centeno. more...
Losing 2.3 kg a Week

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Saltyavocado's Weight History


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