crysie2's Journal, 05 Mar 19

Weigh In record (no journal entry) for 05 March 2019
76.6 kg Lost so far: 6.4 kg.    Still to go: 1.7 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 05 March 2019:
1731 kcal Fat: 48.65g | Prot: 139.70g | Carbs: 197.61g.   Breakfast: Country Harvest Flax & Quinoa Bread, Adams 100% Natural Creamy Peanut Butter, e.d. Smith Triple Fruits, Liberte 2% Greek Yogurt, Nature Valley Protein Granola Cereal, President's Choice 4-Berry Blend. Lunch: Campbell's Vegetable Broth No Salt Added, President's Choice Organics Baby Spinach, Compliments Extra Lean Ground Turkey, Hunt's Tomato Paste, President's Choice Blue Menu Chickpeas, Yam (Without Salt, Drained, Cooked, Boiled, Baked) , Sweet Onions . Dinner: Butternut Winter Squash , Mahi Mahi, President's Choice Quinoa Vegetable. Snacks/Other: Kaizen Whey Isolate Vanilla, Cracker Barrel Medium Cheddar Slices, Detour Caramel Peanut Protein Bar, Mann's Sugar Snap Peas, Red Sweet Pepper, Compliments Whole Baby Carrots, Compliments Whole Baby Carrots. more...
Losing 1.9 kg a Week

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crysie2's Weight History


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