jaymany's Journal, 17 Feb 19

good morning everyone
67.9 kg Lost so far: 38.6 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 17 February 2019:
2364 kcal Fat: 101.67g | Prot: 135.75g | Carbs: 220.02g.   Breakfast: Publix Red Bell Pepper, Souper Salad Red Onions, Fischer's Natural Pure Raw Honey, Abbey Bakery Pure Irish Butter, Wegmans Wild Caught Albacore Tuna, Trader Joe's Crumbled Goat Cheese, Farmer's Market Large Grade A Eggs, Food For Life Baking Company Ezekiel 4:9 Sprouted 100% Whole Grain Bread, Hellmann's Light Mayonnaise. Lunch: Hormel Real Bacon Bits 50% Less Fat, Salad Dressing, New York Original Texas Toast Garlic & Butter Flavored Croutons, Pasta or Macaroni Salad with Oil and Vinegar-Type Dressing, Tyson Foods Grilled & Ready Chicken Breast Chunks. Dinner: Chow Fun Noodles with Meat and Vegetables, Wonton (Meat Filled Fried Won Ton), Outback Steakhouse Fresh Mixed Veggies, Outback Steakhouse Pork Porterhouse, Outback Steakhouse Mustard Vinaigrette Dressing, Outback Steakhouse House Salad, Outback Steakhouse Side Bread & Butter. Snacks/Other: Snyder's of Hanover Pretzel Sticks, Quaker Popped Rice Crisps - Cheddar Cheese, Tic Tac Tic Tac, Blueberries. more...
Gaining 7.3 kg a Week

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