boricua2thebone's Journal, 01 Feb 19

Weigh In record (no journal entry) for 01 February 2019
94.3 kg Lost so far: 0 kg.    Still to go: 17.2 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 01 February 2019:
916 kcal Fat: 8.42g | Prot: 158.50g | Carbs: 34.00g.   Breakfast: Great Value 97% Fat Free Cooked Ham, Dymatize Nutrition ISO 100 Hydrolyzed 100% Whey Protein Isolate - Gourmet Vanilla, Bob Evans Scrambled Egg Whites (2 Eggs), Blue Diamond Almond Breeze Unsweetened Vanilla Milk. Lunch: Birds Eye Steamfresh Broccoli, Skinless Chicken Breast. Dinner: Birds Eye Steamfresh Broccoli, Skinless Chicken Breast. Snacks/Other: Dannon Oikos Triple Zero - Strawberry. more...
Losing 1.6 kg a Week

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boricua2thebone's Weight History


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