Lizzy E's Journal, 03 May 18

Weigh In record (no journal entry) for 03 May 2018
65.7 kg Lost so far: 31.8 kg.    Still to go: 2.2 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 03 May 2018:
1997 kcal Fat: 55.09g | Prot: 69.88g | Carbs: 310.54g.   Breakfast: Glebe Farm Maple and Banana Oat Granola Crisp (Gf), Tropicana Orange Juice Original (with Juicy Bits), Birt&Tang Lifestyle Ginger Herbal Tea, Innocent Pomegranate Magic, Strawberries, Tesco Spinach, Mango, Kiwi and Kale Smoothie Mix. Lunch: Garbanzo Tomato, Garlic & Herb Dry Roasted Chickpeas, Perkier Cacao & Cashew Quinoa Bar, Cow & Gate Apple, Apricot and Strawberry. Dinner: Morrisons Free From Corn & Rice Fusilli Pasta, Arla Lactofree Cheese, Onions, Jus-Rol Gluten Free Puff Pastry, Green Peas (Frozen), Sweet Red Peppers, Pepper or Hot Sauce, Homemade-Style Spaghetti Sauce with Meat and Vegetables, Lettuce Salad with Assorted Vegetables (Including Tomatoes and/or Carrots), Stew Meat Beef (Lean Only Eaten), Carrots. Snacks/Other: Birt&Tang Lifestyle Ginger Herbal Tea, Marshmallows, Pumpkin Pudding. more...
1821 kcal Exercise: Fitbit - 24 hours. more...
Losing 0.6 kg a Week

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Lizzy E's Weight History


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