SherryeB's Journal, 01 Apr 24

Chicken breast on top of Spring mix, tomato, cucumber, pickled beets, snow peas, black beans, hard boiled egg & feta with Greek Vinaigrette

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2005 kcal

Fat: 99.81g | Prot: 135.73g | Carbs: 162.66g.   Breakfast: 2% Fat Milk, Splenda Naturals Made with Stevia Extract, Great Value Sugar Free French Vanilla Coffee Creamer, Coffee, Jif Natural Creamy Peanut Butter, Thomas' Everything Bagel, Blueberries, Grapes (Red or Green, European Type Varieties Such As Thompson Seedless), Blackberries, Mangos, Cuties Mandarin Orange, Strawberries. Lunch: Mac's Snacks Chicharrones, Great Value Cherry Berry Blend, Orgain Organic Protein & Superfoods Vanilla Bean, Blue Diamond Almond Breeze Original Unsweetened Almond Milk, Great Value Greek Nonfat Yogurt - Plain. Dinner: Kraft Greek Vinaigrette Salad Dressing, Kirkland Signature Mixed Nuts, Athenos Natural Crumbled Feta Cheese, Great Value Sliced Pickled Beets, Marketside Snow Peas, Cucumber (Peeled), Tomatoes, Great Value No Salt Added Black Beans, Egg, Extra Virgin Olive Oil, Marketside Organic Spring Mix, Chicken Breast. Snacks/Other: Twizzlers Black Licorice, Mike's Hot Honey Honey, Great Value Vanilla Bean Ice Cream, Great Value Sharp Cheddar Cheese Stick, Clif Bar Mini - Crunchy Peanut Butter. more...