SherryeB's Journal, 29 May 23

Leftovers for dinner ▪︎ Brat, Panko crusted chicken breast, baked beans & tomatoes

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1990 kcal

Fat: 68.47g | Prot: 108.95g | Carbs: 217.10g.   Breakfast: Jif Natural Creamy Peanut Butter, Thomas' Everything Bagel, Splenda Naturals Made with Stevia Extract, Coffee, 2% Fat Milk, Great Value Sugar Free French Vanilla Coffee Creamer, Blueberries, Grapes (Red or Green, European Type Varieties Such As Thompson Seedless), Strawberries, Watermelon. Lunch: Mac's Snacks Chicharrones, Planters Dry Roasted Bold & Savory Peanuts, Private Selection Frozen Blueberries Strawberries & Mangoes, Private Selection Classic Fruit Medley, Orgain Organic Protein & Superfoods Vanilla Bean, Stonefield Organic Greek Yogurt, Silk Pure Almond Milk - Unsweetened Original. Dinner: Tomatoes, Great Value Italian Style Panko Bread Crumbs, Great Value Maple Cured Bacon Baked Beans, Chicken Breast, Johnsonville Brats Beer 'n Bratwurst Style . Snacks/Other: Reese's Miniature Peanut Butter Cups (3), Reese's Miniature Peanut Butter Cups (3), Luigi's Cherry Lemon Swirl Real Italian Ice, Clif Bar Mini - Crunchy Peanut Butter, Frigo Cheese Heads Turkey Stick. more...