SherryeB's Journal, 04 May 23

Noodles (Stir fry Korean BBQ favor) with avocado, egg & Sriracha for lunch

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1932 kcal

Fat: 84.65g | Prot: 69.85g | Carbs: 235.06g.   Breakfast: Coffee, Splenda Naturals Made with Stevia Extract, 2% Fat Milk, Great Value Sugar Free French Vanilla Coffee Creamer, Jif Natural Creamy Peanut Butter, Thomas' Cinnamon Raisin Bagel, Grapes (Red or Green, European Type Varieties Such As Thompson Seedless), Pears, Blueberries, Strawberries, Watermelon. Lunch: Egg, Avocados, Nissin Cup Noodles Stir Fry Korean BBQ Flavor. Dinner: Canada Dry Ginger Ale (Bottle), Kraft Tuscan House Italian Dressing & Marinade, Great Value Garbanzo Beans, Kirkland Signature Organic Walnuts, Tomatoes, Bolthouse Farms Matchstick Carrots, Cucumber (Peeled), Baby Spinach, Earthbound Farm Organic Spring Mix, Onions, Kroger Zesty Hot Dill Zingers, Heinz Yellow Mustard, Hellmann's Real Mayonnaise, StarKist Foods Solid White Albacore Tuna. Snacks/Other: Twizzlers Black Licorice, Great Value Cajun Trail Mix. more...