SherryeB's Journal, 23 Jun 22

Snack plate for lunch ☆ Flat bread Crisps • Sea salt & Olive oil topped crackers ▪︎ Honey ham, Sopressata, Laughing Cow Spicy Pepper Jack, olives, B&B pickles ▪︎ Okra pickles ▪︎ Cherries ▪︎ Oven roadted Almonds • Dark chocolate

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1622 kcal

Fat: 57.81g | Prot: 87.04g | Carbs: 170.84g.   Breakfast: International Delight Sugar Free Hazelnut Coffee Creamer, 2% Fat Milk, Splenda Naturals Made with Stevia Extract, Coffee, Jif Natural Creamy Peanut Butter, Thomas' Maple French Toast English Muffin, Mangos, Blueberries, Strawberries, Watermelon. Lunch: Blue Diamond Natural Oven Roasted Almonds - Dark Chocolate, Sweet Cherries, Talk O' Texas Okra Pickles, Great Value Green Olives with Pimento, Mt. Olive Bread & Butter Pickles, Private Selection Old World Spicy Sopressata , Smithfield Sliced Honey Cured Boneless Ham, Laughing Cow Spicy Pepper Jack , Townhouse Flatbread Crisps Sea Salt & Olive Oil. Dinner: Vizzy Lemonade Hard Seltzer, Chicken Breast, Kraft Tuscan House Salad Dressing, Extra Virgin Olive Oil, Red Potatoes (Flesh and Skin) , Bolthouse Farms Baby-Cut Carrots. Snacks/Other: Reddi-wip Original Dairy Whipped Topping, Luigi's Real Italian Ice - Mango, Smartfood Delight White Cheddar Popcorn. more...

23 kcal

Exercise: Samsung Health - 24 hours. more...