SherryeB's Journal, 08 Jun 21

Red leaf lettuce & spinach, cucumber, roma tomato, black beans & feta topped with sautee'd red & yellow peppers, celery, yellow squash & shrimp marinated in Sundried Tomato & Greek vinaigrette & lime • Honey ginger balsamic

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1806 kcal

Fat: 49.96g | Prot: 78.26g | Carbs: 198.78g.   Breakfast: 2% Fat Milk, Great Value Sugar Free French Vanilla Coffee Creamer, Splenda Naturals Made with Stevia Extract, Coffee, A.1. Steak Sauces And Marinades A1 Steak Sauce, Kroger Havarti Cheese Slices, Pork Loin (Tenderloin), Thomas' 100% Whole Wheat Bagels, Blueberries, Clementines, Grapes, Strawberries, Watermelon. Lunch: Honeycrisp Apples, Activia Strawberry Yogurt, Smartfood Delight White Cheddar Popcorn. Dinner: Merlot Wine, Frigo Crumbled Feta Cheese, Kroger Black Beans, Roma Tomatoes, Cucumber (Peeled) , Simple Truth Organic Baby Spinach, Red Leaf Lettuce , Shrimp, Kraft Greek Vinaigrette Salad Dressing, Kraft Sun Dried Tomato Vinaigrette Dressing & Marinade, Pero Family Farms Mini Sweet Peppers, Yellow Summer Squash, Celery . Snacks/Other: Twizzlers Black Licorice, Walmart Carrot Cake, Merlot Wine. more...

225 kcal

Exercise: Samsung Health - 24 hours. more...