SherryeB's Journal, 17 Feb 21

Burger Replay▪︎Brioche Bun, Swiss cheese, spicy mustard, mayo, dill relish, sliced tomato, Sweet Baby Ray's Honey Barbecue▪︎Salad ~ Cucumber, grape tomato, red onion, baby carrots, Ginger dressing▪︎Dressing contributed by Kani House cause we loved it

View Diet Calendar, 17 February 2021:
1686 kcal Fat: 61.45g | Prot: 60.10g | Carbs: 164.55g.   Breakfast: Thomas' Cinnamon Raisin English Muffins, 2% Fat Milk, Coffee-Mate Sugar Free Hazelnut Liquid Coffee Creamer, Splenda Naturals Made with Stevia Extract, Coffee, Kentucky Legend Hickory Smoked Ham, Sargento Natural Provolone Cheese, Mangos, Raspberries, Strawberries, Pears, Watermelon. Dinner: Sweet Baby Ray's Honey Barbecue Sauce, Merlot Wine, Sargento Deli Style Sliced Aged Swiss Cheese, Tomatoes, Kraft Mayo with Olive Oil, Mt. Olive Dill Relish, Makoto Ginger Salad Dressing , Great Value All Natural Spicy Brown Mustard, Marketside French Brioche Buns , Onions , Baby Carrots , Grape Tomatoes, Cucumber (Peeled) , Lettuce, Ground Beef (85% Lean / 15% Fat) . Snacks/Other: Reddi-wip Original Dairy Whipped Topping, Jell-O Sugar Free Cherry, Marketside White Chunk Macadamia Nut Cookie, Snyder's of Hanover Snaps Pretzels. more...

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Comments 
The ginger dressing was the best I've tasted when we had dinner out on Valentines Day. The guy sitting at the other end of the grill also liked it. When our waiter brought out a big container for him, I asked if we could have some, too. He gave us some, too....free of charge. No lunch today, so I was able to enjoy another burger...with bun...guilt free. 😀 
17 Feb 21 by member: SherryeB

     
 

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