Shereen Donede's Journal, 24 Mar 20


View Diet Calendar, 24 March 2020:
1096 kcal Fat: 25.48g | Prot: 89.15g | Carbs: 124.96g.   Lunch: SPAR 2% Low Fat Milk,  White Grapes,  Sugar, Albany Rooibos & Rye Brown Bread, Mayonnaise, Lettuce Salad with Assorted Vegetables (Including Tomatoes and/or Carrots), Tuna in Water (Canned). Dinner: Woolworths Frozen Diced Vegetable Mix,  Brown Rice,  Chicken Breast. more...

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Shereen Donede's Weight History


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