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Lunch
View Diet Calendar, 20 February 2020:
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1609 kcal
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Fat: 70.71g | Prot: 65.51g | Carbs: 134.69g.
Breakfast: Thomas' 100% Whole Wheat Bagels, Mangos, Pears, Grapes, Coffee, Splenda Naturals Made with Stevia Extract, Watermelon, Strawberries, 2% Fat Milk, Great Value French Vanilla Coffee Creamer, Blueberries, Cracker Barrel Havarti Cheese Slices. Lunch: Orville Redenbacher's Buttery Flavour Popcorn. Dinner: Great Value Green Olives with Pimento, Merlot Wine, Kraft Tuscan House Italian Dressing & Marinade, Smart Balance Original Buttery Spread, Fresh Selections Shredded Carrots, Cucumber (Peeled) , Cherry Tomatoes, Green Leaf Lettuce , Fresh Selections White Sliced Mushrooms, Kroger Beef Chuck Flat Iron Steak. Snacks/Other: Outshine Tangerine Fruit Bar (46g), Twinings Lemon Ginger Tea, Splenda Naturals Made with Stevia Extract. more...
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SherryeB's Weight History
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