View Diet Calendar, 13 November 2018:
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1032 kcal
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Fat: 70.54g | Prot: 62.52g | Carbs: 35.60g.
Breakfast: Knorr Chicken Bouillon Cube, Calavo Avocado, Scrambled Egg, Coffee, Cooked Spinach (from Fresh, Fat Added in Cooking), Cream (Half & Half), la sliced kimchi. Lunch: Sargento Deli Style Sliced Sharp Provolone Cheese, Hillshire Farm Smoked Turkey Breast. Dinner: Publix Colby Jack Cheese Slice, Grape Tomatoes, Cucumber Salad with Vinegar, Beef Steak. more...
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Comments
The most literal "ham and cheese" ever :)
13 Nov 18 by member: 00Marx00
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13 Nov 18 by member: moopie321
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low carb bread at its finest
13 Nov 18 by member: keith george cooke
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"Cheese is the new bread"
13 Nov 18 by member: Cb1006
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13 Nov 18 by member: keith george cooke
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13 Nov 18 by member: moopie321
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Provalonely Turkey. Ketoing hard forgot the bread.
13 Nov 18 by member: moopie321
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I used to wrap lunchmeat around hard boiled eggs... I still will occasionally. I got made fun of during school for bringing h hard boiled eggs and pepperonis 😁💪🏻
13 Nov 18 by member: Cb1006
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Lol never thought about it that way
13 Nov 18 by member: Cb1006
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That sound good with a creamy dip!
13 Nov 18 by member: moopie321
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moopie321's Weight History
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